New Restaurant: Maozi Xifa

By Jocelyn Richards, March 14, 2016

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Ingenuity is an inseparable part of the culinary industry – provided, of course, that it makes sense.

For Maozi Xifa, the combination of its name (which translates as ‘hat trick’), its logo (a top hat with a fish for the brim) and its interior (riveted leather furniture with graffiti of Spiderman and the Hulk) makes for a muddled mess of motifs. 

Located just above Bosphorus, the new venue has completely transformed Salala’s loft-like appeal and replaced it with a secluded, nautical wonderland of nude mermaids and neon signs screaming “GRILLED FISH.”

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Confusing themes aside, it was relatively clear one should order something from the sea. Grass carp (RMB128), basa (RMB158) and sea bass (RMB168) are the only options, but come with a choice of 13 different sauces from regions across China, including a sour Guizhou broth and spicy Chongqing gumbo. 

Maozi’s menu is all in Chinese, save for a few overarching categories like ‘fish’ and ‘beer’ – the latter of which became very useful once we spotted Kronenbourg 1664 for the incredible price of RMB28. 

A quick trip to the bar will offer a visual display of labels on tap. Vedett and Liefmans Fruitesse (both RMB28) or a 5-liter barrel of Henniger (RMB268) are among the promising options.

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The fish takes around 20 minutes to prepare, so order a few rounds of barbecued lamb skewers (RMB26/five), mantou (RMB16/three) and eggplant (RMB16) while you wait. 

For mains, the Maozi fried rice (RMB23) is expertly sauteed with bits of squid, shrimp, carrots, egg and scallions.

The main course – served in a massive iron trough full of smoldering hot peppers on chili oil on sea bass – is theatrically delivered, to say the least.

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It’s hard to gain a visual on the fish until digging in, at which point white, flaky flesh emerges from the depths of a marsh-like stew.

On the tail end of Chinese New Year, Maozi was devoid of customers, though it’s likely that had nothing to do with the holiday. A few waitresses explained the owner hasn’t made any promotional efforts yet.

“I’m not really sure what he’s doing,” one staff member piped up, shyly. 

And neither do we.

Price: RMB100

Who’s going: Awkward blind dates, misinformed magicians

Good for: Imported beer for a steal, huge portions of fish

See listing for Maozi Xifa here.


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